January 25, 2011

This week at Palette...

*Roasted Beef by the pound
*Roast Pork Loin by the pound
*Grilled Chicken Breast with black beans, sweet potato and rice pilaf with mango avocado salsa.
*Shrimp creole with Parmesan cheese grits
*Pan seared salmon with soba noodles
*Roasted porkloin with brussels sprouts and braised red cabbage.
*Grilled chicken breast skewers *Beef tenderloin skewers

*Fresh asparagus
*Broccoli salad
*Fingerling potato salad
*Sesame sugar snap peas
*Carrot and edamame salad
*Soba noodle salad
*Fresh fruit salad
*Pimento cheese
*Hummus

*Chicken spaghetti

*Mixed greens salad
*Caesar salad

Sandwiches:
*Ham and muenster with pepperonata on garlic bread
*Roast beef and cheddar with caramelized onions on focaccia.
*Grilled chicken with pepperjack on focaccia
*Grilled chicken with prosciutto on focaccia

Bakery Case is full of fresh cookies.

Give us a call if you have any questions or special orders!


501.666.1885
jacquelyn@palettecatering.com

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